The brewmaster's art
(Sound Disc)
Author
Contributors
Published
Prince Frederick, MD : Recorded Books, p2009., Prince Frederick, MD : Recorded Books, 2009.
Format
Sound Disc
Physical Desc
7 sound discs (ca. 8 hr.) : digital ; 4 3/4 in. + 1 course guide (48 pages : col. ill., charts).
Status
Wasatch County Library - Audiobooks - Audio Visual
CD 641.873 Bamforth
1 available
CD 641.873 Bamforth
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Wasatch County Library - Audiobooks - Audio Visual | CD 641.873 Bamforth | Available |
Subjects
LC Subjects
More Details
Published
Prince Frederick, MD : Recorded Books, p2009., Prince Frederick, MD : Recorded Books, 2009.
Language
English
Notes
General Note
Compact disc.
General Note
Title from container.
General Note
In container (26 cm.)
General Note
"14 lectures"--Container.
Bibliography
Includes bibliographical references (guide)
Participants/Performers
Lecture given by Charles W. Bamforth.
Description
A university professor with more than 30 years' experience in the brewing industry, Professor Charles W. Bamforth provides an informative look at brewing, including commentary on the complexity and balance of flavors that make beer (in its wide range of styles) such a uniquely satisfying beverage.
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Citations
APA Citation, 7th Edition (style guide)
Bamforth, C. W., & Recorded Books, L. (2009). The brewmaster's art . Recorded Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bamforth, Charles W., 1952- and LLC. Recorded Books. 2009. The Brewmaster's Art. Recorded Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bamforth, Charles W., 1952- and LLC. Recorded Books. The Brewmaster's Art Recorded Books, 2009.
MLA Citation, 9th Edition (style guide)Bamforth, Charles W., and LLC Recorded Books. The Brewmaster's Art Recorded Books, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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