Wasatch County Library

Clare Cosi’s new friend, millionaire David Mintzer, has an offer no New York barista could turn down: an all-expenses-paid summer away from the sticky city. At his Hamptons mansion, she’ll relax, soak up the sun, and, oh yes, train the staff of his new restaurant. So Clare packs up her daughter, her former mother-in-law, and her special recipe for iced coffee—for what she hopes will be one de-latte-ful summer…

Soon, Clare

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Adrienne moves to Nantucket in the hopes of starting over and gets a crash course in restaurant management at a popular locale that is preparing to close, an endeavor that is compromised by her budding relationship with her boss.

Each time a waiter returns with a new bowl of soup to satisfy a customer's complaint, a different animal appears in the soup.

Tiana's dream of having her own restaurant is about to come true, but with opening night approaching and a famous food critic on the reservations list, everything starts to go wrong.

Years of trying unsuccessfully to conceive a child have broken more than Angie DeSaria's heart. Following a painful divorce, she moves back to her small Pacific Northwest hometown and takes over management of her family's restaurant. In West End, where life rises and falls like the tides, Angie's fortunes will drastically change yet again when she meets and befriends a troubled young woman.

The beloved author of The Bookshop on the Corner returns with a sparkling, sunny, soulful new novel perfect for fans of Elin Hilderbrand.

Years ago, Flora fled the quiet Scottish island where she grew up — and she hasn't looked back. What would have done on Mure? It's a place where everyone has known her all her life, where no one will let her forget the past. In bright, bustling London,

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Washed ashore as a baby in tiny Tupelo Landing, North Carolina, Mo LoBeau, now eleven, and her best friend Dale turn detective when the amnesiac Colonel, owner of a café and co-parent of Mo with his cook, Miss Lana, seems implicated in a murder.

Hassan is a culinary ingenue with the gastronomic equivalent of perfect pitch. Displaced from their native India, his family settles in a quaint village in the south of France. They plan to open an Indian restaurant, that is, until Madame Mallory, the owner of a classical French restaurant, gets wind of it. Her icy protests against the new Indian restaurant so near her own escalate to all out war; until Hassan's cooking talent and love for Mme. Mallory's...

Sixteen-year-old Jules, whose family owns an Italian restaurant and has a history of mental illness, starts seeing a recurring vision about a rival restaurant, a truck crash, and forbidden love.