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Author
Publisher
Distributed by Workman Pub. Co
Pub. Date
2011
Language
English
Description
Discusses the importance of eating a whole-foods, plant-based diet, describes how to transition to this type of diet, and provides one hundred twenty-five recipes for appetizers, soups, salads, main dishes, and desserts.
Publisher
Monica Beach Media
Pub. Date
c2011
Language
English
Description
"Join Rip Esselstyn, former Texas firefighter ... , as he teaches the White and Wali families the basics of a whole-food, plant-based diet. Step-by-step, Rip guides these families on how to take control of their own health through: undertaking a top-to-bottom patnry clean-out; showing them how to navigate the grocery store aisles to not get burned by misleading nutrition labels; [and] cooking lessons to make family favorite dishes tantalizingly plant-strong"--Container....
4) Verduras
Author
Series
Publisher
Jump!, Inc
Pub. Date
[2017]
Language
Español
Description
"This photo-illustrated book for beginning readers introduces the vegetable food group and discusses its place in a balanced diet. Includes picture glossary and index"--
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